Amount of 20:0 eicosanoic, arachidic fatty acid in Tennis Bread, plain (Apache)

American Indian Alaska Native Foods

In 100 g (Grams) of Tennis Bread, plain (Apache) there is 0 g of 20:0 eicosanoic, arachidic fatty acid. Change amount

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20:0 eicosanoic, arachidic fatty acid

20:0 eicosanoic, arachidic fatty acid is a nutrient present in many other foods. The below table lists foods high in 20:0 eicosanoic, arachidic fatty acid other than Tennis Bread, plain (Apache).

Nuts, macadamia nuts, dry roasted, with salt added 1.944 g 1.94%
Nuts, macadamia nuts, dry roasted, without salt added 1.944 g 1.94%
Nuts, macadamia nuts, raw 1.94 g 1.94%
Chocolate-flavored hazelnut spread 1.877 g 1.88%
Oil, peanut, salad or cooking 1.4 g 1.4%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 0.727 g 0.73%
Oil, industrial, canola for salads, woks and light frying 0.727 g 0.73%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 0.719 g 0.72%
Peanut butter, smooth style, without salt 0.719 g 0.72%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 0.674 g 0.67%
Oil, industrial, canola, high oleic 0.673 g 0.67%
Peanuts, all types, oil-roasted, without salt 0.668 g 0.67%
Peanuts, all types, oil-roasted, with salt 0.668 g 0.67%
Oil, canola 0.65 g 0.65%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 0.641 g 0.64%
Peanut butter, chunk style, with salt 0.64 g 0.64%
Peanut butter, chunk style, without salt 0.64 g 0.64%
Oil, corn and canola 0.615 g 0.62%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 0.614 g 0.61%
Peanut butter with omega-3, creamy 0.579 g 0.58%
Tennis Bread, plain (Apache)

Tennis Bread, plain (Apache) is a type of American Indian Alaska Native Foods. The most significant nutrients in Tennis Bread, plain (Apache) are listed below.

Water 33.77 g 33.77%
Energy (calorie) 258 kcal
Energy (joule) 1082 kJ
Protein 9 g 9%
Total lipid (fat) 1.05 g 1.05%
Ash 2.92 g 2.92%
Carbohydrate, by difference 53.26 g 53.26%
Fiber, total dietary 2.6 g 2.6%
Sugars, total 3.01 g 3.01%
Sucrose 0.37 g 0.37%
Glucose (dextrose) 0.17 g 0.17%
Fructose 0.13 g 0.13%
Lactose 0 g
Maltose 2.35 g 2.35%
Galactose 0 g
Starch 45.14 g 45.14%
Calcium, Ca 67 mg 0.07%
Iron, Fe 3.4 mg
Magnesium, Mg 28 mg 0.03%
Phosphorus, P 160 mg 0.16%

Nutrients in Tennis Bread, plain (Apache)